I had the chance to get to cook with Cosme Obeso, a Cabo personal chef and caterer, the last time I was in Cabo. One of the delicious things he whipped up was a batch of these delicious “Guacamole Sliders” as he calls them.
To me, they represent the Cabo cuisine; seafood is a plenty and guacamole is a staple.
Chef Cosme is available for catered dinners and if you are staying in a villa he will come and cook for you. Sounds good to me!
Photo: Chef Cosme’s Guacamole Sliders / Cara Gourley 2010
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